With every holiday comes a whole slew of new sips and bites at the Disney theme parks, and St. Patrick’s Day is no different. The Disney Parks Blog has shared the huge list of limited-time offerings that were created by Disney chefs and beverage cast members in honor of St. Patrick’s Day for both Walt Disney World and Disneyland Resorts.
Keep scrolling to learn about everything you can look forward to for this festive Irish celebration and be sure to mark your calendars for the dates that your favorites will be available!
Walt Disney World Resort
Amorette’s Patisserie, Disney Springs
- Shamrock Cream Puff with Irish cream mousse and whiskey-caramel sauce (available Mar. 12-20)
- Crème Brûlée – Matcha orange crème brûlée (available Mar. 12-20)
The Ganachery, Disney Springs
- Irish Whiskey Chocolate Squares – Dark chocolate ganache infused with Irish whiskey (available Mar. 12-20)
- Irish Cream Chocolate Ganache Squares – Milk chocolate ganache infused with Irish cream (available Mar. 12-20)
- Leprechaun Mickey Piñata – Chocolate piñata filled with gold-dusted chocolate marshmallows (available Mar. 12-20)
D-Luxe Burger, Disney Springs
- Dubliner Burger – Signature-blend beef patty topped with Dubliner cheddar, corned beef, shoestring fried onions, Irish stout barbecue sauce, lettuce, and grilled onions (available Mar. 1-31)
- Irish Cream Milkshake – Vanilla gelato with Irish cream, caramel sauce, toasted marshmallow, and green sprinkles (available Mar. 1-31)
City Works Eatery & Pour House, Disney Springs
- Corned Beef Reuben – Shaved corned beef, Champagne kraut, whiskey mustard, Irish stout onions, Gruyere, marble rye (available Mar. 10-17)
- Shepherd’s Pie – Stout-braised ground beef, peas, carrots, onions, shredded cabbage, potato purée (available Mar. 10-17)
- Irish Libations (available Mar. 10-17)
Vivoli il Gelato, Disney Springs
- St. Patrick’s Affagato – Your choice of gelato, matcha tea, and whipped cream (available through Mar. 31)
- Green Velvet Cake Shake: Cake batter gelato, green velvet cake, milk, whipped cream and cannoli filling (available through Mar. 31)
YeSake, Disney Springs
- Peppermint Patty – Slush with mint, lemonade, and blue curaçao syrup served with whipped cream and peppermint bark topping. Available alcoholic and non-alcoholic (available Mar. 5-31)
Raglan Road Irish Pub & Restaurant, Disney Springs
- Raglan Road Mighty St. Patrick’s Festival – Unplugged! Think more acoustic than electric. More intimate than boisterous. The same great live entertainment, with all bands imported from Ireland. The same delicious Irish food and drink. Visit www.raglanroad.com for reservations. (Mar. 17)
Tamu Tamu Refreshments, Isle of Java, Thirsty River Bar & Trek Snacks, Disney’s Animal Kingdom
- Irish Coffee with Irish whiskey, Joffrey’s Coffee, whipped cream, and shamrock sprinkles (available Mar. 12-17)
Creature Comforts, Restaurantosaurus, Flame Tree Barbecue, Disney’s Animal Kingdom
- St. Patrick’s Day Cupcake – Chocolate with mint ganache filling, vanilla frosting, and chocolate shamrock (available Mar. 2-17)
Nomad Lounge, Disney’s Animal Kingdom
- St. Patrick’s Day Trio – Madeline rainbow cake, cream liqueur-coffee panna cotta, and vanilla chiffon cake pop with whiskey-caramel ganache (available Mar. 17-20)
Restaurantosaurus, Disney’s Animal Kingdom
- St. Patrick’s Day Reuben Totchos – Crispy tater tots loaded with nacho cheese, sautéed corned beef, sauerkraut, Thousand Island dressing, and crunchy rye croutons (available Mar. 12-17)
Dino-Bite Snacks, Disney’s Animal Kingdom
- St. Patrick’s Day Ice Cream Sandwich – Mint Ice cream between double chocolate-chip cookies rolled in shamrock sprinkles (available Mar. 1-17)
Creature Comforts, Tamu Tamu Refreshments, Disney’s Animal Kingdom
- Mickey Colossal Cinnamon Roll – Green icing drizzle on Mickey Colossal Cinnamon Roll (available Mar. 17)
Landscape of Flavors, Disney’s Art of Animation Resort and Everything Pop Shopping and Dining, Disney’s Pop Century Resort
- Luck of the Green – Chocolate cupcake filled with mint crème topped with vanilla buttercream and shamrock sprinkles (available Mar. 15-18)
Dahlia Lounge, Disney’s Coronado Springs Resort and Three Bridges Bar & Grill, Disney’s Coronado Springs Resort
- St. Paddy’s Dessert – Irish cream mousse filled pâte à choux with pistachio cream and a chocolate shamrock (available Mar. 17-20)
Gasparilla Island Grill, Disney’s Grand Floridian Resort & Spa
- Luck of the Irish Coffee Panna Cotta – Chocolate coffee mousse, Irish cream-Irish whiskey panna cotta, and vanilla cream topped with a shamrock cookie (available Feb. 22- Mar. 17)
Goods to Go, Disney’s Old Key West Resort
- Key Lime Tart with graham cracker crust, key lime custard, and shamrock garnishes (available Mar. 8-18)
The Artist Palette, Disney’s Saratoga Springs Resort & Spa
- Irish Car Bundt – Irish stout Bundt cake with Irish cream mousse and Irish whiskey caramel (available Mar. 8-18)
Wind & Waves Market, Disney’s Vero Beach Resort
- Shamrock Whoopie Pie – Green tea cake with gold citrus crème filling (available Mar. 12-20)
Roaring Fork, Disney’s Wilderness Lodge
- St. Patrick Cupcake – Green velvet cupcake with cream cheese icing decorated with Chip ‘N Dale and shamrocks (available Mar. 17)
Beach Club Marketplace, The Market at Ale & Compass, Disney’s Yacht & Beach Club Resort
- Irish Cream Mousse Cupcake – Chocolate cupcake topped with Irish cream mousse dome and chocolate crisp pearls (available Mar. 10-18)
Disneyland Resort
Trolley Treats, Disney California Adventure Park and Marceline’s Confectionery, Downtown Disney District
- St. Patrick’s Mickey Apple – Granny Smith apple dipped in caramel, marshmallow ears, enrobed in milk chocolate, colored white chocolate, and a green top hat (available Mar. 10-17)
- Pot of Gold Apple – Granny Smith apple dipped in caramel, dipped in dark chocolate, and embellished with yellow white chocolate and gold candy-coated milk chocolates, rainbow sour belt, and green chocolate shamrock (available Mar. 17)
- Shamrock Krispy – Shamrock-shaped krispies dipped in green and white chocolate decorated with a yellow Mickey (available Mar. 7-17)
- Mint Chocolate Cookie Marshmallow Wand – Mickey-shaped marshmallow dipped in mint milk chocolate, enrobed in chocolate cookie crumbles, and drizzled with green and white chocolate (available Mar. 10-17)
Ralph Brennan’s Jazz Kitchen Express, Downtown Disney District
- Mint Chocolate Chip Glazed Beignets – A sweet blend of chocolate chips and fresh mint with a “touch of the Irish” green sprinkles (available Mar. 15-21)
Uva Bar & Café, Downtown Disney District
- Corned Beef and Cabbage Burger – Angus Beef patty resting on a bed of braised cabbage topped with Swiss cheese, sliced corned beef, and whole grain mustard a oli on a brioche bun served with garlic fries (available Mar. 17)
- Irish Nachos – French fries topped with corned beef, Guinness beer cheese, pico de gallo and spicy a oli (available Mar. 17)
- Irish Libations (available Mar. 17)