The day has finally arrived: the 2022 EPCOT Food and Wine Festival is here!
We’ve brought you the menus for the booths, information about the updated cheese crawl, Emile’s Fromage Montage, and now it’s finally time to start EATING! We headed to EPCOT today to start eating our way around the festival, but we hit a roadblock when we got to one booth.
The Greece booth has not opened yet in EPCOT due to “technical difficulties,” according to a Cast Member at the booth, so it looks like we’ll have to wait a while longer before we can get our griddled cheese. There are a few booths at this year’s festival that are not opening until next month, but Greece is not one of them.
The Cast Members did not share when the booth would be open. But they did say that they hoped the situation would be resolved and that they’d be able to open today. This year, the booth is serving up a new item, a lamb gyro, and some old favorites like the spanakopita and griddled cheese.
We’ll be checking back at Greece throughout the day to see when it reopens, so make sure to stick with DFB for all the updates!
If you’re heading to the EPCOT Food and Wine Festival this year, we’ve got tons of resources available for you! Check out our insider tips and tricks to the festival, plus our tips for conquering the festival like a pro.
We’ve also got tips on what a realistic budget for the festival will be, and what you should pack in your bag the day you head to EPCOT to eat and drink around the world. Plus, we’ll be bringing you our reviews from EVERY single festival booth (including Greece) throughout the day, so make sure to stay tuned to DFB to hear our full thoughts.
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Is Greece a must-hit booth for you at the EPCOT Food and Wine Festival? Let us know in the comments!
The post One EPCOT Food and Wine Festival Booth Is Already Off to a Rocky Start first appeared on the disney food blog.